EAT WHAT'S GOOD™
Beet Root Ketchup Deviled Eggs
Beet Root Deviled Eggs
Savory deviled eggs with a dill garnish
- 4 hard boiled eggs
- 1 tablespoon Good Life Naturals Chipotle Pineapple
- 1 tablespoon mayonnaise
- 1/2 teaspoon mustard
- salt and pepper to taste
- pinch of dill
Cut the eggs lengthwise in half. Remove the yolks and mash into small mixing bowl. With a fork mix in the Good Life Naturals Chipotle Pineapple , mustard, mayonnaise, salt and pepper. Refill the egg whites with the mixture; garnish with dill. Chill. Makes 8 deviled eggs.
